Zymurgorium Sweet Violet Gin, 50cl

Product Information

As the name may suggest, this is a relatively sweet version of a violet gin. First of all, it’s a gin liqueur which means that the Alcohol by Volume (ABV) of the gin is allowed to be lower than 37.5%. This drink has an ABV of 20%.

alcohol) and it would be unfair to exclude those for whom would like a clear head in the morning. So we haveThis gin should be served traditionally in a gin and tonic. The tonic tones down the heat of the peppery flavors this gin brings and makes for an amazing but stronger version of a gin and tonic compared to others on this list.

Zymurgorium prides itself on experimenting with flavors and striving for great new tastes in all sorts of drinks and food products. These products range from cheeses to syrups, to crafty beers and gins. Despite everything happening this year, we’re really proud of the steps we’ve taken to move our expansion plans forward, including investing in new state of the art production and bottling facilities. This award means a lot to us as shows we are being recognised as industry leaders who are committed to providing quality products.” Aaron Darke, Managing Director, Zymurgorium Boë Violet Gin is based on their award-winning Boë Superior Gin recipe, which is known for its earthy and floral flavor notes. A few of the botanicals used in their gin are cassia bark, rose petals, orange, ginger, licorice, and almonds. At first, you taste delicate and sweet violet flavors followed by the piney taste of the juniper berries. Other gins might make use of more unique botanicals like ginger for example which will create a different flavor pallet compared to a more standard gin.The Made in The North West Awards looks to showcase the quality products and services that manufacturers across the region produce. They utilise both reflux fractional distillation and pot-still distillation. The former is used when producing their pure spirits, many of which are used as smooth bases for their gins, and the latter is used when creating their charming hand-crafted gins. During the distillation process, we can see that a plethora of different botanicals are being used. We love seeing innovation in the world of gin, and their own distillation process is currently patent pending. 1. Zymurgorium: Manchester’s Original Gin

Staffordshire started out crafting their Staffordshire Original gin in a little mining village for two years. Since then they have relocated and expanded their distillery.Most of the time the parma violet is used in infusion with gins. The parma violet belongs to the exotic branch of the violet family. Most of these parma violets grow lavender flowers which have a striking fragrance. It’s amazing to drink this gin neat due to the very present classic gin taste, but this drink will also work great in a spritz if it’s mixed with prosecco. Managing director of Zymurgorium, Aaron Darke added: “We have heavily invested in state of the art production and bottling facilities, so increased capacity and the SALSA accreditation will enable us to reach out into new markets, provide volume and due diligence side by side. We’re having some very interesting conversations at the moment and hope to be able to announce new partnerships very soon.”